I recently returned from a fabulous food binging trip to Austin (more on this later). My husband and I agreed that we needed to give our digestive system a break, especially after all the BBQ... so we decided to be kind to our bodies and go vegetarian for week. An easy vegetarian meal is always a salad, we wanted a filling salad. I remembered liking a beautiful picture on my instagram feed from one of my favorite food bloggers, What's Gaby Cooking. I semi-recreated this delicious and filling salad (which has served for lunch for the past few days) and discovered her amazing recipe for Basil Vinaigrette... which my husband and I are now hooked on! We didn't have any chickpeas on hand, though I'm sure they enhance the dish, but we didn't end up missing them. Make yourself a delicious salad and try out What's Gaby Cooking's awesome Basil Vinaigrette recipe!
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